“ This restaurant is a hidden gem if you know and love Szechuan food. The chili boiled beef is amazing home style Chinese and enough for two full meals. Yes it includes Szechuan peppercorn. The tea is also fabulous. It comes from the owners' mother's home tea farm in China. Dont believe the depressing reviews. Whether or not you love real Chinese food, this is the place to go. ”

“ I ordered not spicy sesame chicken, fried rice, egg drop soup and cheese wanting. I order online and picked up. I've eaten here before when I town and an never disappointed. The young boy running the counter for his parents was a joy. So polite, apologized for having to wait. Will eat here everytime Im In town for work. ”

“ My fiance and I were on a road trip coming back from Colorado to California and decided to stop at Sang Garden and Grand Junction, Colorado I have to say hands-down that this is one of my favorite Chinese food restaurants that I have ever been to. You can truly taste the quality in the food sitting in the restaurant waiting for my food other tables entrees had come out and the entire restaurant was filled with the aroma of their food. It made me so excited to be able to taste my own meals. once we had gotten our food, I was very shocked by the proportions and there is plenty of food and they give you such a generous amount for such a great price and then we ate the food and it was truly the first bite. We just knew that we picked the best place that we could have in Grand Junction if you are a local or somebody just passing by I would highly recommend coming to Sang Garden Between their excellent staff and service and their phenomenal food, I HIGHLY recommend stopping at this place ”

“ We stopped here for dinner. We arrived about 45 min before the closing time. The service was quick and food was good too. The portion is enough. They have chinese & thai food. They also have beautifully decorated the restaurant. ”

“ Venturing into Sang Garden Chinese Restaurant, I felt a wave of nostalgia, a reminder of the bustling, vibrant streets of New York’s Chinatown. The place has an unassuming charm, a hidden gem that whispers rather than shouts, much like the discreet culinary havens Bourdain himself relished uncovering. The first bite was a revelation. The dishes here sing with authenticity and a clarity of flavor that’s all too rare. Unlike many establishments that drench their offerings in unnecessary grease, Sang Garden takes a path less traveled. Each dish is a testament to the balance of taste and health, a harmonious blend that doesn’t sacrifice flavor for the sake of wellness. The standout experience wasn’t just about what was on the plate; it was about the journey each dish took me on—straight back to the heart of New York’s Chinese food scene, yet with a distinctive twist that’s uniquely Sang Garden’s. The food here isn’t just cooked; it’s curated, each ingredient thoughtfully chosen to create a symphony of flavors that resonates with anyone yearning for genuine Chinese cuisine. In true Bourdain fashion, it’s not just the food that makes Sang Garden a must-visit spot; it’s the story it tells through each dish, the cultural dialogue it engages in with every bite. This isn’t just a meal; it’s an exploration, a culinary adventure that reminds you of the power of good food to connect us to places, memories, and emotions. So, if your soul yearns for an experience that transcends the mundane, if you seek a culinary journey that reminds you of the gritty, authentic charm of New York’s Chinese eateries, Sang Garden is your destination. It’s a place where food is crafted with passion, where flavors are as sincere and unadulterated as the city that never sleeps. Highly recommended, indeed. ”

“ Warm, Homey, and Delicious Walking into Sang Chinese Restaurant felt like stepping into a warm, family-run eatery somewhere in Asia. The owner welcomed me with a genuine smile, and the atmosphere was simple and comforting—just what you’d expect from a place rooted in family values and hard work. I ordered a basic stir-fried vegetable dish with fried rice, and it hit the spot. The food was fresh, flavorful, and satisfying—good, honest cooking that’s perfect for a small town. It was heartwarming to see the family working together, including their young son who confidently took a phone order like a pro. In many immigrant families, everyone pitches in, and this was a beautiful example of that spirit. He knew exactly what to say and handled it with ease—nothing to criticize, just admire. If you’re looking for gourmet fine dining or polished service, this may not be your cup of tea. But if you value authentic, family-run restaurants that serve good food with heart, Sang’s is absolutely worth a visit. Support local, support immigrant families, and enjoy a meal made with love. ”

“ Food was really really good. Had them make me an off menu dish . Stir fry beef with green onions, jalapeno, bamboo shoots and white Onion. Also tried their house dumpings which were new . The beef was spectacular and great portion size . Dumpling were also good . Meal came with rice and an appetizer sampler tray which was unique and I liked the variety. The place looks closed from the outside they should definitely get some vibrant open signs so they bring in more business. Staff was excellent and welcoming ”

“ Amazing food with large portions. Staff was really friendly. A lady was playing Beatles music on the piano with a lovely voice. The wide variety of artwork decorations are great and give the restaurant a unique feeling. ”